Bay-Kitchen-Supply-Exchange Marketplace
A San Francisco marketplace for restaurant operators: book kitchen maintenance, rent cold storage and equipment, stock compostable supplies, and train your team in food safety — all from vetted local vendors.
Seller: DogpatchFoodserviceSupply (San Francisco)
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DogpatchFoodserviceSupply
Six heavy-duty cotton-poly bib aprons with an adjustable neck strap, long ties and a divided front pocket for thermometers and pens. Wash-tested for commercial laundry, so they hold their color and shape. Choose black, navy or denim, and add your restaurant logo embroidered in one color.
Location:San Francisco, California
Type:product
Category:Clothing & Apparel
Price: $96.00
Molded-fiber takeout clamshells, 9 x 9 inch, one compartment. Grease- and cut-resistant, microwave-safe and certified compostable, so they meet San Francisco's rules for to-go foodware and go straight in the green bin. Sold by the case: choose 200 or 400 per case. Free delivery on set days in the city, or pick up same day from our Dogpatch warehouse.
Location:San Francisco, California
Type:product
Category:Restaurant Supplies
Price: $78.00
Double-wall paper hot cups with plant-based lining and matching compostable lids, 500 of each per case. The double wall keeps hands comfortable without a sleeve. Choose 8, 12 or 16 oz. Certified compostable and accepted in San Francisco green bins. Free delivery on set days in the city, or pick up same day in Dogpatch.
Location:San Francisco, California
Type:product
Category:Restaurant Supplies
Price: $105.00
Seller: BayAreaFoodSafetyAcademy (San Francisco)
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BayAreaFoodSafetyAcademy
A three-hour, in-person class that prepares new cooks, servers and dishwashers for the California Food Handler Card exam, with the exam taken at the end of class. Covers temperature control, cross-contamination, allergens, handwashing and cleaning. Every Tuesday, 2:00 to 5:00 pm at our Mission classroom, 20 seats. Choose English, Spanish or Cantonese instruction.
Location:San Francisco, California
Type:class
Category:Education
Price: $45.00
A one-day course for owners, chefs and managers who need an accredited Certified Food Protection Manager credential, finishing with a proctored exam in the afternoon. Includes the study guide, practice tests and lunch. Sessions run on selected Saturdays from 8:00 am to 4:00 pm at our Mission classroom; pick your date when you book. Limited to 16 people so everyone gets time with the instructor.
Location:San Francisco, California
Type:timed_event
Category:Education
Price: $199.00
A former health inspector walks your kitchen, storage and dining room with the same checklist the city uses: temperatures, date labels, handwashing stations, pest signs, sanitizer levels and paperwork. Two hours on site, scheduled before service. Within 24 hours you get a written report ranking every issue by risk, with photos and the fix for each.
Location:San Francisco, California
Type:service
Category:Food Safety & Compliance
Price: $425.00
Seller: MissionColdChainRentals (San Francisco)
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MissionColdChainRentals
A commercial 46,000 BTU stainless patio heater with a full propane tank, so your parklet and patio tables stay full on foggy nights. Pick up from our Bayview yard or have us deliver and collect. Each heater warms roughly a 15-foot circle; most parklets need two. Multi-day rentals get 10% off.
Location:San Francisco, California
Type:Rental
Category:Equipment Rental
Price: starting as low as $85.00
An 8 x 10 ft refrigerated trailer that holds 34 to 38°F, delivered to your door, leveled and plugged in by our driver. Use it when your walk-in fails, during a kitchen remodel, or to add cold storage for a big event or holiday rush. Standard 120V power; we bring the cord and ramp. Multi-day rentals get 10% off.
Location:San Francisco, California
Type:Rental
Category:Equipment Rental
Price: starting as low as $295.00
Seller: GoldenGateAdvisors (San Francisco)
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GoldenGateAdvisors
A working breakfast for San Francisco restaurant owners and GMs. We will walk through what is squeezing margins next year — food costs, the minimum wage step-up and third-party delivery fees — and share the fixes that are working in rooms like yours. Short talks, open Q&A and time to meet other operators. Coffee and a hot breakfast included. Thursday, November 5, 2026, 8:00 to 10:00 am, in SoMa (address sent with your ticket).
Location:San Francisco, California
Type:tickets
Category:Events
Price: $35.00
An editable HACCP plan template plus ready-to-print cooling, temperature and sanitizer logs, laid out the way inspectors expect to see them. Fill in your own menu items, critical limits and staff names, print the logs for each station, and keep a complete record from receiving to service. Download is instant after checkout.
Location:San Francisco, California
Type:digital
Category:Food Safety & Compliance
Price: $49.00
Opening a new restaurant or remodeling a kitchen? Start with the City's official step-by-step guide to getting a health permit for a restaurant, bar or retail food location: plan review, fees, inspections and what to have ready. It is the first thing we walk every opening client through.
Location:San Francisco, California
Type:linkout
Category:Food Safety & Compliance
Price: Learn More
Opening a new room or fixing one that is losing money? Book a 30-minute call with a senior advisor to talk through your menu, labor schedule and cost of goods. Within three business days you get a written action plan with the three changes that will move your margin most. No obligation.
Location:San Francisco, California
Type:lead
Category:Operations Consulting
Price: Request Info
Seller: FoglineKitchenMaintenance (San Francisco)
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FoglineKitchenMaintenance
Complete exhaust system cleaning to NFPA 96: hood canopy, filters and accessible ductwork degreased and scraped back to bare metal, done after close so you never lose a service. Includes before-and-after photos and the dated certificate sticker fire inspectors look for. Price covers hoods up to 10 feet; choose your hood length and add rooftop fan cleaning when you book.
Location:San Francisco, California
Type:service
Category:Janitorial Services
Price: $650.00
A monthly maintenance plan for busy kitchens. Every quarter a technician services your refrigeration and cooking line: coils cleaned, gaskets and drains checked, temperatures calibrated and burners adjusted. Members get priority dispatch within four hours and 10% off every repair. Billed monthly; cancel anytime with 30 days' notice.
Location:San Francisco, California
Type:subscription
Category:Kitchen Equipment Repair
Price: starting as low as $349.00
Same-day diagnosis and repair for walk-in coolers and freezers, reach-ins, prep tables and ice machines anywhere in San Francisco. The booking covers the first hour on site; our technician carries common parts and quotes anything else before starting. Add after-hours service for evenings and weekends.
Location:San Francisco, California
Type:service
Category:Kitchen Equipment Repair
Price: $195.00
-122.3890*37.7590*Dogpatch Foodservice Supply*San Francisco*Chef Bib Aprons (6-pack)*3352*Clothing & Apparel*8095*San Francisco*DogpatchFoodserviceSupply|-122.4150*37.7620*Bay Area Food Safety Academy*San Francisco*California Food Handler Card Class*3354*Education*8099*San Francisco*BayAreaFoodSafetyAcademy|-122.4150*37.7620*Bay Area Food Safety Academy*San Francisco*Food Protection Manager Course & Exam*3354*Education*8100*San Francisco*BayAreaFoodSafetyAcademy|-122.3990*37.7502*Mission Cold Chain Rentals*San Francisco*Patio Propane Heater*3351*Equipment Rental*8086*San Francisco*MissionColdChainRentals|-122.3990*37.7502*Mission Cold Chain Rentals*San Francisco*Walk-In Cooler Trailer*3351*Equipment Rental*8085*San Francisco*MissionColdChainRentals|-122.3880*37.7585*Golden Gate Hospitality Advisors*San Francisco*Operators' Breakfast: Protecting Margins in 2027*3350*Events*8079*San Francisco*GoldenGateAdvisors|-122.3880*37.7585*Golden Gate Hospitality Advisors*San Francisco*HACCP Plan Template Pack*3350*Food Safety & Compliance*8077*San Francisco*GoldenGateAdvisors|-122.4150*37.7620*Bay Area Food Safety Academy*San Francisco*On-Site Mock Health Inspection*3354*Food Safety & Compliance*8101*San Francisco*BayAreaFoodSafetyAcademy|-122.3880*37.7585*Golden Gate Hospitality Advisors*San Francisco*SF Restaurant Health Permit Guide*3350*Food Safety & Compliance*8081*San Francisco*GoldenGateAdvisors|-122.3920*37.7390*Fogline Kitchen Maintenance*San Francisco*Kitchen Exhaust Hood Cleaning*3353*Janitorial Services*8105*San Francisco*FoglineKitchenMaintenance|-122.3920*37.7390*Fogline Kitchen Maintenance*San Francisco*Kitchen Care Plan*3353*Kitchen Equipment Repair*8107*San Francisco*FoglineKitchenMaintenance|-122.3920*37.7390*Fogline Kitchen Maintenance*San Francisco*Refrigeration Repair Call-Out*3353*Kitchen Equipment Repair*8106*San Francisco*FoglineKitchenMaintenance|-122.3880*37.7585*Golden Gate Hospitality Advisors*San Francisco*Opening & Turnaround Consultation*3350*Operations Consulting*8075*San Francisco*GoldenGateAdvisors|-122.3890*37.7590*Dogpatch Foodservice Supply*San Francisco*Compostable Clamshells 9 x 9*3352*Restaurant Supplies*8093*San Francisco*DogpatchFoodserviceSupply|-122.3890*37.7590*Dogpatch Foodservice Supply*San Francisco*Compostable Hot Cups with Lids*3352*Restaurant Supplies*8094*San Francisco*DogpatchFoodserviceSupply|